🇫🇷 French Red
Bordeaux

Partager - Barton & Guestier (FR.01)
Grape: Blend
Taste Profile: Aromatic and pleasant with red fruit aromas of blackberry and raspberries.
Body: Light to Medium
Alcohol: ~13.5%
Food Pairing: Pizza (tomato base), Cold cuts & cheeses
THB 790

Haut-Medoc 2016 - Chateau Aney (FR.06)
Grapes: Merlot, Cabernet Sauvignon
Taste Profile: Classic Bordeaux structure with cassis, cedar, and tobacco.
Body: Medium to full
Alcohol: ~13.5%
Food Pairing: Beef, Cold cuts & cheeses
THB 1,490

Lalande-de-Pomerol 2019 - Château Haut-Musset (FR.02)
Grape: Merlot, Cabernet Franc
Taste Profile: Smooth with black plum, dark cherry, and hints of oak spice.
Body: Medium to Full
Alcohol: ~13.5%
Food Pairing: Beef, scaloppine
THB 1,990

Saint-Emilion Grand Cru 2020 - Chateau Lacroix Montlabert (FR.11)
Grape: Merlot, Cabernet Franc
Taste Profile: Velvety with ripe cherry, mocha, and toasted oak.
Body: Full
Alcohol: ~14%
Food Pairing: Beef, scaloppine
THB 2,090

Aurore de Dauzac Margaux 2021 - Château Dauzac (FR.12)
Grape: Cabernet Sauvignon, Merlot
Taste Profile: Refined with plum, blackberry, floral tones, and mineral finish.
Body: Medium to full
Alcohol: ~13.5%
Food Pairing: Beef, chicken
THB 2,190

Saint-Julien 2017 - Le Petit Caillou (FR.07)
Grape: Cabernet Sauvignon, Merlot
Taste Profile: Deep and layered with blackcurrant, graphite, and leather tones.
Body: Medium to Full
Alcohol: ~13%
Food Pairing: Beef, scaloppine
THB 2,790
Burgundy

Côte de Nuits Village "la Prétière" 2022 - Aurelien Verdet (FR.04)
Grape: Pinot Noir
Taste Profile: Elegant and refined with red berries, mushroom, and silky tannins.
Body: Medium
Alcohol: ~12.5%
Food Pairing: Chicken, scaloppine
THB 2,990
Rhone

Côtes du Rhône 2021 - E. Guigal (FR.15)
Grape: Syrah
Taste Profile: Well-balanced with red berries, spice, and a hint of earthiness.
Body: Full
Alcohol: ~15%
Pasta (tomato base), scaloppine
THB 1,390

Gigondas 2019 - E. Guigal (FR.17)
Grape: Syrah, Grenache, Mourvèdre
Taste Profile: Robust and intense with black fruit, pepper, and Provencal herbs.
Body: Full
Alcohol: ~14.5%
Food Pairing: Beef, Truffle pasta
THB 2,190

Châteauneuf-du-Pape 2019 - Famille Coulon (FR.05)
Grape: Cinsault , Grenache, Mourvèdre, Syrah
Taste Profile: Powerful with notes of black cherry, herbs, and white pepper.
Body: Full
Alcohol: ~15%
Food Pairing: Beef, Truffle pasta
THB 2,490

Côte-Rotie Brune et Blonde 2020 - E. Guigal (FR.13)
Grape: Syrah
Taste Profile: Expressive and structured with black olive, violet, and dark fruit.
Body: Full
Alcohol: ~14%
Food Pairing: Beef, Truffle pasta
THB 4,290
Cahors

Zinzolin 2020 - Domaine Valérie Courrèges (FR.03)
Grape: 40% Malbec, 30% Shiraz, 20%, Cabernet Franc, 10% Merlot
Taste Profile: Juicy and vibrant with blackberry, violet, and earthy spice.
Body: Medium to Full
Alcohol: ~14.5%
Food Pairing: Pasta (tomato base), scaloppine
THB 1,390
Languedoc

Marius by Michel Chapoutier 2022 (FR.10)
Grape: Syrah, Grenache
Taste Profile: Bright and spicy with raspberry, black pepper, and soft tannins.
Body: Medium
Alcohol: ~13.5%
Food Pairing: Pizza & Pasta (tomato base)
THB 890